32 Replies to “Binging with Babish: Sandy Frye’s Appetizers from Bob’s Burgers”

  1. I remember once when I was watching my grandma cook, I didn't really know what she was cooking (I was quite young), but I'm now certain it was a puff pastry. I don't know the recip茅 (as previously stated, I was quite young), but she did the layering bit with melted butter. Roll out the dough, apply melted butter, fold left/right edges to center, apply melted butter, fold top/bottom edges to center, roll out dough, repeat.

    Again, I don't know the recip茅, and at this point I can't ask, so I don't know if there was anything added to the melted butter she used, but I thought I'd mention this here as it certainly doesn't require refrigeration pauses in prep.

  2. I'd love to see an episode on the pickled pickle from Dream Corp LLC, but that's probably illegal. Maybe an episode on pickles in general?

  3. I love you babish, but if you're describing something made with puff pastry as being like Pao de Queijo then you haven't had legit pao de queijo. It should be dense and chewy and cheesy and delicious but not really light and flakey like puff pastry.

  4. bacon omelette/belgian waffle from life is strange, meat dish from monster hunter world, rabbit stew from telltale's the walking dead: the final season, green juice from gta v, prison goop from the escapists, literally any crockpot item from don't starve
    i'm not sure if you do movies/tv shows only, but these are all games if you'd like to try to mix things up a bit!

  5. I think that the white cake from Django Unchained would be a good way for you to show some different ways of making cakes. maybe a beginner method and a pro method.

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